Magnified: Eaten
Eaten is a self-published one person undertaking by Emelyn Rude. We chew the fat in her company.
Eaten is a self-published one person undertaking by Emelyn Rude. We chew the fat in her company.
There's a a wealth of empathy and insight to be treasured from this collection of essays highlighting women in music and their affinity and connection to it.
Gillian Marsh won the 'Best Factual Single' awards at the RTS Ireland television awards last night for Tomorrow is Saturday, her documentary on artist Sean Hillen. We revisit an interview…
With his arthouse credentials secured, Eggers has given himself permission to make a riveting film that’s also true to his singular vision. He doesn’t squander his ending to obtuse atmospherics.…
Sprawling and spectacular, yet always as intimate and intricate as the very best of Big Thief, Dragon is a career-defining accomplishment and a supremely early, yet no doubt worthy, frontrunner…
"The Bay City Rollers were my first crush, my first love. They were a sexual awakening for most of us.” Mary McNally recalls her teenage years as a Rollers fan…
The legendary Carl Corcoran joins forces with internationally renowned singer songwriter Sarah McQuaid for a feast of songs at the Abbey Tavern in Howth on Saturday April 23rd.
“As we grow, we want to stay fearless and just keep making stuff we love." A look behind Nah, the mischievous skate-inspired homeware and apparel brand founded by siblings Aran…
As thoughts turn to Easter, lovers of hearty roasts are being encouraged to think a little differently and check out the work of vegan food company Thanks Plants, which has…
Prayers for the Stolen is a taut, claustrophobic and tightly directed film that heralds great things for its cast of talented young leads.
Run by Canice and Mags McKee, The Wine Pair is finally getting to bed into the D8 hood in spite of the stop/start nature of our existence over the last…
Ireland’s capital is a vibrant city with immense historical and cultural heritage, and it is certainly one of the best locations for making impressive wedding pictures.
In addition to launching an incredible new range of nut butters and spreads, Rachel and Brian Nolan have just opened the Nobó Treathouse, Dublin’s first plant-based treat shop on Dunville…
Spring has finally sprung, and as seasonal wild Irish garlic makes a welcome return to kitchens throughout the city, the accommodating folk at Charlotte Quay have been busy incorporating the…
In the face of the horrors currently taking place in Ukraine, it has been heartening to see the range of supportive initiatives being taken across the food and hospitality sector…
The modern European Brasserie and cocktail bar takes its inspiration from the 1987 Oscar winning Danish film, Babette’s Feast, a fabulous tale of a feast prepared by a local woman…
Moore Street remains a battleground over 100 years later as appeals are lodged against a proposed €500m build at the historic site. We gauge feelings from those on the ground.
We’ve been getting Spring off to a zingy start with some beautiful Wasi Chilli and Lemongrass Seaweed Pesto, an Asian influenced pot of goodness that gives a nice spicy kick…