Bitesize: Seasonal Treats From Lismore


Posted 5 months ago in Food & Drink Features

DDF apr-may-24 – Desktop

The imaginative artisanal bakers at The Lismore Food Company have been busy adding a welcome splash of stunning colour to festive tables once again this year, thanks to a beautiful range of hampers and treats enveloped in their distinctively stylish Hat Boxes.

Filled to the brim with goodies, the ‘Lismore‘ Hat Box boasts a host of sweet and savoury treats, including the company’s signature range of fine hand-made biscuits. Co-founder Ken Madden tells us that, “It has been an extraordinary year for us at Lismore as we grow our family of products and beautiful hampers.”

Their ever-expanding selection now includes a choice of fine beverages, champagnes and wines, as well as a cool and stylish range of ‘keepables’.

Lismore Food Company © Simon Watson

This year also sees a new addition to their seasonal offerings, which comes in the form of a gorgeous Panettone with Chocolate made specially for the Lismore Food Company in the Veneto. It makes for a stunning addition to their other popular seasonal offerings such as St. Nicholas Christmas Pudding, decadent Brandy Butter and Cranberry & Port Sauce, and having been treated to a sample of it earlier this month, we have to say that it’s pretty spectacular.

Lift the lid and savour the rich aroma before tucking in to an outstanding treat that promises to be up there as one of the highlights of the season. Perfect with a cup of Earl Grey!

thelismorefoodcompany.com

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