Caffè Nero recently launched a new Iced Tropical Matcha Latte, a limited-edition serve blending ceremonial-grade matcha with mango, passionfruit and a touch of vanilla.
Served over ice, the bright, fruity pick-me-up works nicely with the café’s summer food menu which has also had a seasonal refresh.
New arrivals include a Pastrami and Emmental Panini, a flaky, custard-filled Pastel de Nata baked fresh in-store, and toasties filled with a choice of Chicken and Stuffing and Mozzarella and Pesto.
Tropical Matcha and the new summer food range are available now for a limited time across Caffè Nero coffee houses throughout the city. Customers can also pre-order via the Caffè Nero app on iOS and Android for collection in-store.
Consider your lunch break sorted.
