Barfly: Flora Adora

Posted 1 month ago in Food & Drink Features

BIMM May 29 – Jul 5 – Desktop

Hendrick’s Gin has always prided itself on its aesthetic playfulness. They came up with the genius concept of pairing cucumber with the spirit, leaning into the concept of the afternoon tea/cucumber sandwich upmarket perceptions of Britain in the US.

Their latest bottle is Flora Adora which was launched in the gardens of Stauntons on the Green during a sunny interlude in April. The banquet, overseen by Rob Kenny and his own adoras, had a casual fashionable wedding vibe.

The limited release distills 11 floral botanicals, “the juniper and coriander backbone are lengthened by lush green and wonderfully sweet floral characteristics.”

Words: Michael McDermott 


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