Wok’s Cooking – Kwanghi Chan
Born in Hong Kong and raised in Buncrana, County Donegal. That’s the backdrop for the origin story of Ireland’s first Irish-Chinese cookbook, inspired by the upbringing of its author, chef…
Born in Hong Kong and raised in Buncrana, County Donegal. That’s the backdrop for the origin story of Ireland’s first Irish-Chinese cookbook, inspired by the upbringing of its author, chef…